Key Components of AGSO Bio VAM
High population of Vesicular Arbuscular Mycorrhiza (VAM) spores for maximum root colonization and nutrient absorption.
Powerful beneficial endomycorrhizal fungi that enhance phosphorus uptake and improve plant growth naturally.
Premium sterilized and enriched organic carrier material ensuring longer shelf life and better microbial stability.
High viable spore count with CFU-based quality standards for consistent field performance and superior results.
Scientifically formulated bio-fertilizer suitable for acidic, alkaline, and saline soils across diverse crops.
Advantages of AGSO Bio VAM
• Enhances phosphorus and micronutrient uptake for faster plant growth and improved nutrient efficiency.
• Promotes strong root development and extensive root branching for better water and nutrient absorption.
• Increases drought tolerance by expanding the natural mycorrhizal root network in soil.
• Improves soil biological activity by enriching beneficial microbial populations.
• Enhances plant immunity and stress resistance against adverse soil and climate conditions.
• Reduces dependency on chemical fertilizers, supporting sustainable and cost-effective farming.
• Improves flowering, fruit setting, and crop uniformity for higher market value produce.
• Boosts overall crop yield and produce quality through advanced mycorrhizal technology.
• Suitable for organic and natural farming systems across all major crops and soil types.
Â
Dosage & Method of Application
Field Crops (Paddy, Wheat, Maize, Pulses)
🔹 Soil Application
Dosage: 4 – 5 kg per acre
Mix with 50–100 kg well decomposed FYM/compost
Broadcast before last ploughing
Apply at sowing or transplanting stage
🔹 Seed Treatment
10 – 15 g per kg of seed
Mix with small quantity of water + jaggery solution
Shade dry for 30 minutes before sowing
Vegetables (Tomato, Chilli, Brinjal, Cucurbits)
🔹 Nursery Application
1 – 2 kg per acre nursery area
Mix with soil before seed sowing
🔹 Main Field Transplanting
5 g per seedling root dip
OR4 – 5 kg per acre mixed with compost and applied near root zone
Stage of Application:
✔ At nursery stage
✔ During transplanting
✔ 30 days after transplant (if needed)
Plantation Crops (Coconut, Arecanut, Banana, Pepper, Cardamom)
🔹 Dosage per Plant:
Young plants: 25 – 50 g per plant
Mature plants: 100 – 200 g per plant
Method:
Apply near root zone (basin application)
Mix with compost/FYM
Cover lightly with soil
Irrigate immediately
Application Time:
✔ Beginning of monsoon
✔ Before flowering stage
Fruit Crops (Mango, Guava, Pomegranate, Citrus)
50 – 100 g per plant (based on age)
Apply twice yearly
Best applied during active root growth phase
Nursery & Polyhouse Crops
1 kg per 1 ton of potting mixture
Mix thoroughly before filling grow bags
Reviews
There are no reviews yet.